Friday, December 12, 2008

Is it just me?

Am I the only one who has issues making crescent rolls? Every time I open a can,half of the rolls tear in the wrong place. Then I end up with lumps of dough that kind of resemble a crescent if you squint really hard.

Oh well,at least they are edible.

4 people love me:

Ana Cristina said...

The same thing happens to me! Like you say, as long as they taste good... :D

Nancy Face said...

Mmmm...crescent rolls! :)

Anonymous said...

my 12 yr old just informed me of this, b/c I rarely cook ( I mean, I do, but you know) and so she says that when they pop open, they are time I am gonna look for a later expiration date and see what happens LOL

Corilee said...

I guess I am way behind on my comments but I haven't even seen some of these posts. I hate the moment when they "POP". It startles me even when I know it's going to happen. but the end result is good no matter the shape. You should TRY to make the shapes look funny. Then people will just think you are being creative.:)